PPH “Rysiek” is a family company founded in 1992 by Ryszard Gruszka and Sławomir Pokwap. Initially, the company dealt only with the slaughter of animals, mainly cattle and calves and all operations performed, only owners.
In 1997, the owners were Bozena and Slawomir Pokwap.
The following years were a period of rapid growth, which resulted in the need to employ staff and expand the business of butchering meat. Since the company’s owners have laid great emphasis on hygiene and quality of production. The plant in Żelisławicach went through a series of changes associated with modernization Polish accession to the European Union, and thus the adaptation of the plant to the existing European standards and obtaining a permit to trade within the European Union. Since 2004, production is carried out in accordance with the principles of HACCP.
Further the company’s operations and increase production contributed to the purchase of land for the new plant. In August 2010, butchering meat was moved to a modern and fully equipped with cutting plant in Myszków. The company “Rysiek” meets all the requirements of veterinary and has implemented the HACCP system. In 2010. Proceeded to the “Caring for Nature”, created by the Polish Recycling System Recovery Organization SA. This program is evidence of the involvement of businesses in the broader mission, which aims to protect the environment. By 2014, the company invested in a computer system for the exchange of more modern, which allows you to maintain the correct traceability. The company’s production is maintained at a very high level, as evidenced in 2014 obtained the BRC certificate.
